Good Fish Recipe!

So, last night, in an attempt to eat healthy, I tried a new fish recipe! It got two thumbs up from Bo.

2 Shallots diced
8 oz. fresh mushrooms
3 Tsp cappers
3 Tbsp olives
1 15 oz. can of Garlic and Onion diced stewed tomatoes
1 cup white wine
2 Red Snapper Filets

Sautee mushrooms and shallots in pan with olive oil. Combine in a bowl the mushrooms and shallots with next four ingredients. Set aside. Sautee snapper filets in pan with olive oil on medium high heat until golden on each side, approx. 4-5 mins. Add bowl of ingredients to fish pan and reduce heat to medium. Simmer for 6 mins. or until fish is white and flaky. Serve hot.